Cinnamon Apples

6 large apples (peeled, cored, cut into 16 wedges)
1 Tablespoon lemon juice
1/2 cup sugar
1/2 cup packed brown sugar
2 Tablespoon flour
2 Tablespoon cinnamon
6 Tablespoons butter, melted


Place apples in slow cooker. (I suggest using a liner) Drizzle with lemon juice. In a medium bowl, Mix together sugars, flour, and cinnamon. Sprinkle over the apples. Stir gently to coat apples.  Drizzle with butter. Return lid to cooker. Cook on LOW 3 hours or HIGH 2 hours. or until apples are tender to ur liking.

Additional notes: 4 star rating ****
These cinnamon apples are not very Sugary. They are sweet, but mostly a cinnamon flavor.