1 cup flour
3/4 cup milk
2 Tablespoons oil
1 Tablespoon sugar
3 teaspoons baking powder
1/2 teaspoon salt
2 peaches (diced)
Mix all ingredients together. Fry 1 cup of batter in a greased hot skillet. Flip when pancake has several bubbles on the top. Continue to cook until golden brown. Serve with butter and syrup if desired.
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Additional notes: 4 star rating ****
Delish! I might try this again with blueberries or strawberries!
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