1/2 cup diced onions
6 eggs, beaten
2 cups milk
1 teaspoon salt
pepper to taste
1 tablespoon prepared mustard
1 cup shredded cheddar cheese
6 slices bread, cubed
Cook and crumble sausage with onions in a skillet over medium heat. Drain fat. Meanwhile, beat eggs with milk and seasonings. Stir in sausage, onions, and cheese. Then bread. Stir to coat bread well. Pour into a greased 9x13 casserole dish. Cover and refrigerate 12 hours or longer. Bake in preheated oven at 350 for 45 minutes. Sprinkle with more cheese on top, if desired.
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Additional notes: 5 star rating *****
This is perfect for a busy morning, since u make it a day in advance.
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