12 oz. chocolate chips
2 cups graham cracker crumbs
Place graham cracker crumb on a flat plate. Melt chocolate chips in the microwave. (or stovetop if desired) Coat a jumbo marshmallow in chocolate. Transfer to graham cracker crumbs. Roll to coat. Let dry on wax paper. Repeat with remaining jumbo marshmallows.
Additional notes: 5 star rating *****
These are so good and mess free! Eat within 2-3 days for best quality.
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